Vanilla Protein Pancakes 400g

• 12.4g Protein per serve
• Gluten Free
• High Quality Whey Protein Isolate
• No artificial colours, flavours or sweeteners
• Sweetened with Monkfruit

Level up your breakfast game with our delicious Gluten free Protein pancakes. Crafted with only the best ingredients, these pancakes are packed with 12.4 grams of protein per serve.

These are not your average protein pancakes! Our pancakes are packed with high quality New Zealand Whey Protein Isolate. We have carefully crafted these for the perfect balance of nutrients, taste and fluffiness 😊. 

Michelin be damned, we measure success in reps not stars. Bursting with nutrients, these make the perfect breakfast or guilt free snack! Fuel like you mean it!

You may also like

How to make: 1. In a bowl gently mix 50g of Protein pancake mix with 70ml of water or milk of choice. Stir until a smooth bather is formed. 2. Preheat pan to a medium heat and lightly grease. 3. Pour batter into pan and cook pancake until bubbles appear (approx. 2 mins). Flip pancake and cook until golden brown. 4. Serve with your choice of toppings and enjoy!

Nutritional Information

Ingredients: Rice Flour, Whey Protein Isolate (Milk), Maize Starch, Pea Protein Isolate, Tapioca Starch, Natural Flavour, Raising Agents (500, 450, 341), Salt, Thickener (466), Sweetener (Monk Fruit Extract).. Contains: Milk.

Servings per pack: 8
Serving size: 50g

	Quantity per serving	Quantity per 100g
Energy	733 kJ (175 Cal)	1470 kJ (351 Cal)
Protein	12.4 g	24.8 g
- Gluten	Not Detected	Not Detected
Fat, Total	0.6 g	1.3 g
- Saturated	0.2 g	0.3 g
- Trans	0 g	0 g
Carbohydrate	29 g	58.1 g
- Sugars	0.9 g	1.8 g
Dietary Fibre	1.8 g	3.6 g
Sodium	596 g	1190 mg

*Quantities stated above are averages only.
Percentage Daily intakes are based on average adult diet of 8700kJ (2080cal)
< means Less Than